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QUALIFICATION/SKILLS:
1) Diploma or Degree in Hospitality, Food and Beverage or related field.
2) Must be able to read, write and converse in English and Malay.
DUTIES & RESPONSIBILITIES:
1) Assist the Food & Beverage management team.
2) Ensure that meals are being served in a professional and timely manner by circulating within the outlet.
3) Provide direct service to Members.
4) Other Food & Beverage ad-hoc tasks.
Job Type: Internship
Pay: RM600.00 - RM800.00 per month
Benefits:
- Free parking
Schedule:
- Monday to Friday
Ability to commute/relocate:
- Kuala Lumpur: Reliably commute or planning to relocate before starting work (Required)
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